음식 성분이야기
Pringles Crisps Cheddar Cheese 2.5oz
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00038000845260
성분 (Ingredients)
DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES.CONTAINS 2% OR LESS OF WHEY, SALT, MONOSODIUM GLUTAMATE, SUGAR, NATURAL FLAVORS, ONION POWDER, NONFAT MILK, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERMILK, LACTIC ACID, BUTTER (CREAM, SALT), PAPRIKA EXTRACT COLOR, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC EXTRACT COLOR, COCONUT OIL, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, WHEAT STARCH.
용량
28 g About 15 Crisps
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
644.00 |
|
|
Potassium, K |
453.00 |
|
|
Phosphorus, P |
97.00 |
|
|
Carbohydrate, by difference |
55.80 |
|
|
Calcium, Ca |
40.00 |
|
|
Total lipid (fat) |
32.00 |
|
|
Vitamin C, total ascorbic acid |
26.00 |
|
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Magnesium, Mg |
22.00 |
|
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Folate, total |
21.00 |
|
|
Fatty acids, total polyunsaturated |
14.80 |
|
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Fatty acids, total saturated |
9.40 |
|
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Fatty acids, total monounsaturated |
6.20 |
|
|
Ash |
5.30 |
|
|
Protein |
4.70 |
|
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Sugars, total including NLEA |
3.10 |
|
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Fiber, total dietary |
2.40 |
|
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Water |
2.20 |
|
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Cholesterol |
1.00 |
|
|
Iron, Fe |
0.70 |
|
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Zinc, Zn |
0.50 |
|
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Vitamin B-6 |
0.32 |
|
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Riboflavin |
0.07 |
|
|
Fatty acids, total trans |
N/A |
|
|
Folic acid |
N/A |
|
|
Vitamin B-12 |
N/A |
|
|
Thiamin |
N/A |
|
|
Fiber, insoluble |
N/A |
|
|
Fiber, soluble |
N/A |