음식 성분이야기
Kellogg's Special K Cookies Chocolate Fudge .74oz
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00038000100079
성분 (Ingredients)
PRETZELS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID], SALT, MALT, VEGETABLE OIL [CANOLA, CORN AND/OR SOYBEAN OIL], LEAVENING [YEAST, BAKING SODA, AMMONIUM BICARBONATE]), SUGAR, VEGETABLE OIL (PALM KERNEL AND/OR PARTIALLY HYDROGENATED PALM KERNEL OIL), COCOA, WHEY, NONFAT MILK, CONTAINS 2% OR LESS OF SOY LECITHIN, ARTIFICIAL FLAVOR.
용량
21 g 1 Pouch
이미지 |
영양소 |
함유량 |
|
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Sodium, Na |
595.00 |
|
|
Potassium, K |
250.00 |
|
|
Calcium, Ca |
106.00 |
|
|
Phosphorus, P |
89.00 |
|
|
Folate, total |
76.00 |
|
|
Carbohydrate, by difference |
71.30 |
|
|
Magnesium, Mg |
47.00 |
|
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Sugars, total including NLEA |
32.90 |
|
|
Total lipid (fat) |
17.00 |
|
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Fatty acids, total saturated |
15.20 |
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Protein |
7.50 |
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Vitamin A, IU |
7.00 |
|
|
Iron, Fe |
5.50 |
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Fiber, total dietary |
3.90 |
|
|
Niacin |
3.60 |
|
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Ash |
2.20 |
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Fiber, insoluble |
2.00 |
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Water |
2.00 |
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Cholesterol |
1.00 |
|
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Fiber, soluble |
1.00 |
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Fatty acids, total monounsaturated |
0.80 |
|
|
Riboflavin |
0.42 |
|
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Fatty acids, total polyunsaturated |
0.20 |
|
|
Fatty acids, total trans |
0.10 |
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Zinc, Zn |
0.10 |
|
|
Vitamin B-6 |
0.04 |
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Vitamin B-12 |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin E (label entry primarily) |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |