음식 성분이야기
Kellogg's Pop-Tarts Blueberry 14.7oz
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00038000300103
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), CRACKER MEAL, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, SALT, DRIED BLUEBERRIES, DRIED GRAPES, DRIED APPLES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CITRIC ACID, MODIFIED WHEAT STARCH, SOY LECITHIN, XANTHAN GUM, CARAMEL COLOR, RED 40, VITAMIN A PALMITATE, NIACINAMIDE, REDUCED IRON, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), BLUE 1, BLUE 2, VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE).
용량
52 g 1 Pastry
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
962.00 |
|
|
Sodium, Na |
358.00 |
|
|
Carbohydrate, by difference |
71.60 |
|
|
Folate, total |
69.00 |
|
|
Potassium, K |
59.00 |
|
|
Phosphorus, P |
50.00 |
|
|
Sugars, total including NLEA |
25.90 |
|
|
Water |
12.80 |
|
|
Calcium, Ca |
12.00 |
|
|
Total lipid (fat) |
10.70 |
|
|
Magnesium, Mg |
7.00 |
|
|
Protein |
4.20 |
|
|
Fatty acids, total polyunsaturated |
4.00 |
|
|
Niacin |
3.80 |
|
|
Iron, Fe |
3.50 |
|
|
Fatty acids, total saturated |
3.40 |
|
|
Fatty acids, total monounsaturated |
2.30 |
|
|
Fiber, total dietary |
1.40 |
|
|
Fiber, soluble |
1.00 |
|
|
Ash |
0.80 |
|
|
Vitamin B-6 |
0.38 |
|
|
Riboflavin |
0.33 |
|
|
Zinc, Zn |
0.30 |
|
|
Fatty acids, total trans |
0.20 |
|
|
Cholesterol |
N/A |
|
|
Vitamin B-12 |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin E (label entry primarily) |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, insoluble |
N/A |