음식 성분이야기
KELLOGG'S POP-TARTS WILD CHERRY 14.1OZ
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00038000934490
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), DEXTROSE, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, CRACKER MEAL, GLYCERIN, SALT, DRIED CHERRIES, DRIED APPLES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CITRIC ACID, MILLED CORN, GELATIN, MALIC ACID, RED 40 LAKE, XANTHAN GUM, MODIFIED CORN STARCH, MODIFIED WHEAT STARCH, SOY LECITHIN, COLOR ADDED, NATURAL AND ARTIFICIAL FLAVOR, RED 40, NIACINAMIDE, BLUE 2 LAKE, REDUCED IRON, CARMINE COLOR, VITAMIN A PALMITATE, TURMERIC FOR COLOR, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), BLUE 1.
용량
50 g 1 Pastry
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
1000.00 |
|
|
Sodium, Na |
337.00 |
|
|
Carbohydrate, by difference |
72.70 |
|
|
Folate, total |
65.00 |
|
|
Potassium, K |
53.00 |
|
|
Phosphorus, P |
47.00 |
|
|
Sugars, total including NLEA |
30.70 |
|
|
Water |
12.80 |
|
|
Calcium, Ca |
12.00 |
|
|
Total lipid (fat) |
9.80 |
|
|
Magnesium, Mg |
7.00 |
|
|
Niacin |
4.00 |
|
|
Protein |
3.90 |
|
|
Fatty acids, total polyunsaturated |
3.60 |
|
|
Iron, Fe |
3.60 |
|
|
Fatty acids, total saturated |
3.20 |
|
|
Fatty acids, total monounsaturated |
2.20 |
|
|
Fiber, total dietary |
1.30 |
|
|
Fiber, soluble |
1.00 |
|
|
Ash |
0.80 |
|
|
Vitamin B-6 |
0.40 |
|
|
Riboflavin |
0.34 |
|
|
Zinc, Zn |
0.30 |
|
|
Fatty acids, total trans |
0.10 |
|
|
Cholesterol |
N/A |
|
|
Vitamin B-12 |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin E (label entry primarily) |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, insoluble |
N/A |