음식 성분이야기
YELLOW CAKE WITH RAINBOW SPRINKLES BIRTHDAY CAKE WAFFLES, YELLOW CAKE WITH RAINBOW SPRINKLES
브랜드 (Brand)
The Kellogg Company
GTIN_UPC
038000239403
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), WATER, SUGAR, WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND PALM, CANOLA AND/OR COTTONSEED). CONTAINS 2% OR LESS OF LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVORS, SALT, EGGS, WHEY, SOY LECITHIN, YELLOW 5, RED 40 LAKE, BLUE 2 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE.
용량
55 g 1 Waffle
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
436.00 |
|
|
Energy |
236.00 |
|
|
Phosphorus, P |
182.00 |
|
|
Folic acid |
64.00 |
|
|
Potassium, K |
55.00 |
|
|
Carbohydrate, by difference |
45.45 |
|
|
Calcium, Ca |
36.00 |
|
|
Sugars, total including NLEA |
10.91 |
|
|
Sugars, added |
10.90 |
|
|
Protein |
5.45 |
|
|
Total lipid (fat) |
4.55 |
|
|
Niacin |
3.64 |
|
|
Iron, Fe |
1.82 |
|
|
Fiber, total dietary |
1.80 |
|
|
Fatty acids, total saturated |
0.91 |
|
|
Riboflavin |
0.19 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |