CHEESE PUB MIX A BLEND OF CRUNCHY SNACKS, CHEESE PUB MIX
브랜드 (Brand)
UTZ Quality Foods, LLC
GTIN_UPC
041780022233
성분 (Ingredients)
BATS AND JACKS PRETZEL SHAPES, NACHO FLAVORED CHEESE CRUNCHIES, CHEDDAR CHEESE TWISTIX, NACHO TORTILLA CHIPS, TANGY NACHO FLAVORED BAGEL CHIPS, CHEDDAR CHEESE FLAVORED PRETZEL PIECES: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, CORN MEAL, ENRICHED GROUND CORN FLOUR (CORN FLOUR, THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, IRON, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED OIL, CORN, OIL, CANOLA OIL, SUNFLOWER OIL, SOYBEAN OIL, AND/OR PALM OIL), SALT, WHEY, MALTODEXTRIN, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MILKFAT, WHEY PROTEIN CONCENTRATE, CHEDDAR CHEESE BLEND (WHEY, CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], BUTTERMILK SOLIDS, NATURAL FLAVOR), BUTTERMILK SOLIDS, MALT SYRUP (DERIVED FROM CORN AND MALTED BARLEY), SUGAR, ONION POWDER, MONOGLYCERIDES, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), WHEAT GLUTEN, MALT POWDER (WHEAT FLOUR, DEXTROSE, MALTED BARLEY FLOUR), YEAST EXTRACT, SODIUM PHOSPHATE, NATURAL FLAVORS, DEXTROSE, CULTURED WHOLE MILK, SOUR CREAM (CREAM, NONFAT MILK CULTURES), CULTURED NONFAT MILK, ROMANO CHEESE FROM COW'S MILK (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED PART SKIM MILK, SALT, ENZYMES), GARLIC POWDER, TOMATO POWDER, MILK PROTEIN CONCENTRATE, ARTIFICIAL FLAVORS, CITRIC ACID, LACTIC ACID, SPICES, YELLOW 6 LAKE, YELLOW 5 LAKE, YELLOW 5, YELLOW 6, AUTOLYZED YEAST EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, VEGETABLE FIBER, BUTTERFAT, DISODIUM PHOSPHATE, BUTTER (CREAM, SALT), OLEORESIN PAPRIKA, EXTRACTIVES OF ANNATTO AND TURMERIC EXTRACT (FOR COLOR), CALCIUM SULFATE, L-CYSTEINE, ASCORBIC ACID, SODIUM BICARBONATE.
용량
28 g about 3/4 cup
이미지
영양소
함유량

Sodium, Na

1143.00

Energy

464.00

Potassium, K

250.00

Calcium, Ca

71.00

Carbohydrate, by difference

60.71

Total lipid (fat)

21.43

Protein

7.14

Fatty acids, total saturated

5.36

Fiber, total dietary

3.60

Sugars, total including NLEA

3.57

Iron, Fe

2.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A