음식 성분이야기
RAISIN & OATS BREAKFAST BREAD, RAISIN & OATS
브랜드 (Brand)
Pepperidge Farm, Inc.
GTIN_UPC
014100051817
성분 (Ingredients)
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, SUGAR, WATER, RAISINS, WHEAT GLUTEN, YEAST, OATS, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, CINNAMON, NONFAT MILK, DEXTROSE, DATEM, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, NATURAL FLAVORS, WHEAT STARCH, MALTED BARLEY FLOUR, CELLULOSE GUM, ANNATTO OIL AND TURMERIC FOR COLOR, BAKING SODA, SOY LECITHIN.
용량
38 g 1 Slice
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
368.00 |
|
|
Energy |
289.00 |
|
|
Potassium, K |
184.00 |
|
|
Calcium, Ca |
79.00 |
|
|
Carbohydrate, by difference |
52.63 |
|
|
Folic acid |
26.00 |
|
|
Sugars, total including NLEA |
18.42 |
|
|
Sugars, added |
13.20 |
|
|
Protein |
13.16 |
|
|
Total lipid (fat) |
3.95 |
|
|
Fiber, total dietary |
2.60 |
|
|
Iron, Fe |
2.37 |
|
|
Niacin |
1.58 |
|
|
Fatty acids, total polyunsaturated |
1.32 |
|
|
Riboflavin |
0.34 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |