SICILIAN RECIPE CRISPY THIN CRUST PIZZA, SICILIAN RECIPE
브랜드 (Brand)
Nestle USA Inc.
GTIN_UPC
071921893682
성분 (Ingredients)
TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BONELESS SPICY COOKED HAM- WATER ADDED- COATED WITH SPICE (CURED WITH WATER, SALT, SODIUM LACTATE, SPICES, DEXTROSE, SODIUM PHOSPHATE, PAPRIKA, SODIUM DIACETATE, SODIUM ASCORBATE, SPICE EXTRACTS, SODIUM NITRITE), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER SPICE EXTRACTS), GENOA SALAMI (PORK, BEEF, SALT, DEXTROSE, SPICE, LACTIC ACID STARTER CULTURE, WINE, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, CITRIC ACID), FONTINA CHEESE (CULTURED MILK, SALT, ENZYMES), BASIL, CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN [VITAMIN B3], REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID VITAMIN B9]), WATER, OLIVE OIL, SUGAR, PALM OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), SAUCE: WATER, TOMATO PASTE, SUGAR, DRIED GARLIC, SALT, POTATO STARCH, SPICES, WHITE DISTILLED VINEGAR, NATURAL FLAVOR, RICE CONCENTRATE.
용량
147 g 0.333 pizza
이미지
영양소
함유량

Sodium, Na

667.00

Energy

238.00

Calcium, Ca

163.00

Potassium, K

150.00

Cholesterol

27.00

Carbohydrate, by difference

21.09

Protein

12.24

Total lipid (fat)

11.56

Fatty acids, total saturated

5.44

Sugars, total including NLEA

3.40

Sugars, added

2.00

Iron, Fe

1.63

Fiber, total dietary

1.40

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A