Energy

643.00

Carbohydrate, by difference

50.00

Total lipid (fat)

39.29

Sodium, Na

36.00

Sugars, total including NLEA

28.57

Protein

14.29

Fatty acids, total saturated

7.14

Fiber, total dietary

7.10

Iron, Fe

1.29

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A