Energy

316.00

Carbohydrate, by difference

78.95

Sugars, total including NLEA

63.16

Calcium, Ca

53.00

Sodium, Na

26.00

Fiber, total dietary

5.30

Protein

2.63

Iron, Fe

1.84

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A