Potassium, K

700.00

Energy

500.00

Carbohydrate, by difference

71.43

Sugars, total including NLEA

32.14

Total lipid (fat)

21.43

Vitamin C, total ascorbic acid

14.30

Fatty acids, total saturated

8.93

Calcium, Ca

4.00

Protein

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A