음식 성분이야기
MARGHERITA GLUTEN FREE MOZZARELLA CHEESE, TOMATOES, MOZZARELLA PEARLS, BASIL CRISPY THIN CRUST PIZZA, MARGHERITA
브랜드 (Brand)
Pinnacle Foods Group LLC
GTIN_UPC
698997810346
성분 (Ingredients)
PIZZA CRUST (WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, MODIFIED RICE STARCH, EGG WHITES, WHEY, PALM OIL, YEAST, OIL BLEND [CANOLA OIL, OLIVE OIL], CANE SUGAR, SALT, XANTHAN GUM, CALCIUM SULFATE [ADDED FOR FRESHNESS]), LOW MOISTURE MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, TOMATO, MOZZARELLA CHEESE (CULTURED MILK, SALT, ENZYMES), TOMATO PUREE (TOMATOES), TOMATO PASTE, CANOLA OIL, SUGAR, SALT, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), GUM BLEND (GUM ACACIA, GUAR GUM), DISTILLED VINEGAR, SPICES, BASIL, CITRIC ACID, GARLIC POWDER.
용량
123 g 0.25 pizza
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
455.00 |
|
|
Calcium, Ca |
236.00 |
|
|
Energy |
236.00 |
|
|
Potassium, K |
211.00 |
|
|
Carbohydrate, by difference |
26.02 |
|
|
Cholesterol |
24.00 |
|
|
Total lipid (fat) |
10.57 |
|
|
Protein |
8.94 |
|
|
Fatty acids, total saturated |
5.69 |
|
|
Sugars, total including NLEA |
4.07 |
|
|
Sugars, added |
1.60 |
|
|
Fiber, total dietary |
1.60 |
|
|
Iron, Fe |
0.89 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |