Energy

343.00

Carbohydrate, by difference

68.57

Calcium, Ca

56.00

Protein

11.43

Fiber, total dietary

2.90

Total lipid (fat)

2.86

Sugars, total including NLEA

1.43

Iron, Fe

1.29

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Potassium, K

N/A