Potassium, K

119.00

Calcium, Ca

106.00

Energy

68.00

Sodium, Na

36.00

Vitamin D (D2 + D3), International Units

17.00

Cholesterol

13.00

Carbohydrate, by difference

4.66

Sugars, total including NLEA

4.24

Total lipid (fat)

3.39

Protein

3.39

Fatty acids, total saturated

1.91

Fatty acids, total trans

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A