음식 성분이야기
YELLOW CORN TORTILLAS, YELLOW CORN
브랜드 (Brand)
Nash Finch Company
GTIN_UPC
070253180194
성분 (Ingredients)
YELLOW CORN FLOUR (YELLOW CORN MASA FLOUR, FUMARIC ACID, CELLULOSE GUM, SODIUM PROPIONATE AND SORBIC ACID [AS PRESERVATIVE]), WATER, CARBOXIMETIL CELLULOSE, CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ENZYMES.
용량
19 g 1 TORTILLA
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
216.00 |
|
|
Energy |
211.00 |
|
|
Calcium, Ca |
137.00 |
|
|
Sodium, Na |
53.00 |
|
|
Carbohydrate, by difference |
47.37 |
|
|
Fiber, total dietary |
5.30 |
|
|
Iron, Fe |
5.26 |
|
|
Protein |
5.26 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Total lipid (fat) |
N/A |