Sodium, Na

29.00

Energy

24.00

Vitamin C, total ascorbic acid

17.60

Carbohydrate, by difference

4.71

Sugars, total including NLEA

2.35

Fiber, total dietary

1.20

Protein

1.18

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A