음식 성분이야기
CHICK'N NOODL' PLANT-BASED SOUP, CHICK'N NOODL'
브랜드 (Brand)
Shulsinger Judaica, Ltd
GTIN_UPC
042234000494
성분 (Ingredients)
WATER, CARROTS, CELERY, PASTA (DURUM WHEAT SEMOLINA, NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: CORN STARCH, NATURAL FLAVORS, SOY PROTEIN ISOLATE, VITAL WHEAT GLUTEN, SALT, YEAST EXTRACT, CANOLA OIL, SUNFLOWER OIL, METHYLCELLULOSE, ORGANIC ANCIENT GRAIN FLOUR (KHORASAN WHEAT, AMARANTH, MILLET, QUINOA), SPICES, GARLIC POWDER, YEAST, DRIED ONION, POTATO STARCH, ORGANIC DISTILLED VINEGAR, ORGANIC YEAST EXTRACT, SUGAR, COLOR ADDED, ORGANIC CORN MALTODEXTRIN, ONION POWDER, CITRIC ACID, ORGANIC SOY SAUCE POWDER, PEA PROTEIN, GUM ARABIC, TURMERIC EXTRACTIVES, BETA CAROTENE (COLOR).
용량
425 g 1 can
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
247.00 |
|
|
Potassium, K |
113.00 |
|
|
Energy |
47.00 |
|
|
Calcium, Ca |
12.00 |
|
|
Carbohydrate, by difference |
6.35 |
|
|
Protein |
3.06 |
|
|
Sugars, total including NLEA |
1.18 |
|
|
Total lipid (fat) |
0.94 |
|
|
Sugars, added |
0.50 |
|
|
Fiber, total dietary |
0.50 |
|
|
Iron, Fe |
0.42 |
|
|
Fatty acids, total saturated |
0.12 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |