Calcium, Ca

94.00

Energy

35.00

Sodium, Na

18.00

Vitamin C, total ascorbic acid

10.60

Carbohydrate, by difference

4.71

Protein

2.35

Fiber, total dietary

1.20

Sugars, total including NLEA

1.18

Iron, Fe

0.71

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A