음식 성분이야기
RASPBERRY DANISH, RASPBERRY
브랜드 (Brand)
Smart & Final Iris Corporation
GTIN_UPC
041512146374
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, EGGS, CORN SYRUP, RASPBERRIES, CONTAINS 2% OR LESS OF: MONO-AND DIGLYCERIDES, POLYSORBATE 60, CORN STARCH, SALT, VITAMIN A PALMITATE, YEAST, ORANGE JUICE, MODIFIED CORN STARCH, HYDROGENATED PALM KERNEL OIL, SOY LECITHIN, SOYBEAN OIL, SOY FLOUR, NONFAT DRY MILK, CALCIUM CARBONATE, AGAR, SORBITAN MONOSTEARATE, TAPIOCA DEXTRIN, MODIFIED CORN STARCH, WHEY, XANTHAN GUM, ARTIFICIAL FLAVORS, CARAMEL COLOR, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), CITRIC ACID, MALTODEXTRIN, SUNFLOWER OIL, BETA CAROTENE (COLOR), BUTTER (CREAM, SALT), NATURAL FLAVORS, RASPBERRY JUICE CONCENTRATE, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM SULFATE, ENZYMES, CELLULOSE GUM, TITANIUM DIOXIDE (COLOR), LEMON JUICE, FRUIT AND VEGETABLE JUICE (COLOR), ACACIA GUM.
용량
50 g 0.125 Danish
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
400.00 |
|
|
Energy |
360.00 |
|
|
Calcium, Ca |
80.00 |
|
|
Potassium, K |
60.00 |
|
|
Carbohydrate, by difference |
54.00 |
|
|
Sugars, added |
26.00 |
|
|
Sugars, total including NLEA |
26.00 |
|
|
Cholesterol |
20.00 |
|
|
Total lipid (fat) |
14.00 |
|
|
Fatty acids, total saturated |
8.00 |
|
|
Protein |
6.00 |
|
|
Iron, Fe |
1.80 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |