음식 성분이야기
ALFREDO FETTUCCINE IN A CREAMY PARMESAN, ROMANO & BLUE CHEESE SAUCE PASTA SIDES, ALFREDO
브랜드 (Brand)
Nash Finch Company
GTIN_UPC
070253468131
성분 (Ingredients)
ENRICHED PASTA (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARMESAN, ROMANO AND BLUE CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY (FROM MILK), SALT, CORN STARCH, CORN SYRUP SOLIDS, PARTIALLY HYDROGENATED SOYBEAN OIL, CREAM CHEESE (PASTEURIZED MILK, CREAM, CHEESE CULTURES, SALT, ENZYMES), LACTOSE (FROM MILK), NATURAL FLAVORS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM PHOSPHATE AND DIPOTASSIUM PHOSPHATE, MONOSODIUM GLUTAMATE, SODIUM CASEINATE (FROM MILK), MODIFIED CORN STARCH, CITRIC ACID, SODIUM CITRATE, ANNATTO EXTRACT (COLOR), TOCOPHEROLS AND ASCORBYL PALMITATE (PRESERVATIVES).
용량
62 g 2/3 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1226.00 |
|
|
Energy |
371.00 |
|
|
Folate, total |
161.00 |
|
|
Calcium, Ca |
97.00 |
|
|
Carbohydrate, by difference |
67.74 |
|
|
Protein |
12.90 |
|
|
Cholesterol |
8.00 |
|
|
Total lipid (fat) |
5.65 |
|
|
Sugars, total including NLEA |
4.84 |
|
|
Iron, Fe |
2.90 |
|
|
Fatty acids, total saturated |
2.42 |
|
|
Fatty acids, total monounsaturated |
1.61 |
|
|
Fiber, total dietary |
1.60 |
|
|
Fatty acids, total trans |
0.81 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |