Sodium, Na

345.00

Potassium, K

305.00

Energy

179.00

Carbohydrate, by difference

21.43

Total lipid (fat)

8.33

Iron, Fe

4.76

Fatty acids, total saturated

4.17

Fiber, total dietary

3.60

Protein

2.38

Sugars, total including NLEA

1.19

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Calcium, Ca

N/A