CHICKEN & BACON RANCH FLATBREAD CRUST TOPPED WITH RANCH SAUCE, WHITE MEAT CHICKEN, MOZZARELLA AND CHEDDAR CHEESES, BACON, AND CARAMELIZED ONIONS THIN CRUST PIZZA, CHICKEN & BACON RANCH
브랜드 (Brand)
MAMA COZZI'S
GTIN_UPC
4099100015140
성분 (Ingredients)
TOPPINGS: CHEESES (LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}]), RANCH SAUCE (WATER, SEASONING BLEND [NONFAT DRY MILK, MODIFIED CORN STARCH, MALTODEXTRIN, SALT, BUTTERMILK SOLIDS {WHEY PROTEIN CONCENTRATE, BUTTERMILK POWDER, WHEY POWDER, DRIED CREAM (NON-FAT MILK SOLIDS, SODIUM CASEINATE)}, ONION POWDER, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, GARLIC POWDER, SOY LECITHIN, XANTHAN GUM, CARRAGEENAN, LESS THAN 2% FULLY REFINED SOYBEAN OIL {ANTI-DUSTING AGENT}], SOYBEAN OIL), FULLY COOKED CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, CHICKEN FLAVOR [DEHYDRATED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], CARRAGEENAN, SALT, CORNSTARCH, SPICE), FULLY COOKED BACON TOPPING (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), CARAMELIZED ONIONS (ONION, RAPESEED OIL OR SUNFLOWER OIL), PARSLEY. CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SEMOLINA, DEXTROSE, SOYBEAN OIL, PALM OIL, SALT, YEAST, CULTURED WHEAT STARCH, OLIVE OIL, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DOUGH CONDITIONERS (DIACETYL TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES, WHEAT GLUTEN, SUGAR, DEXTROSE, WHEAT FLOUR, GUAR GUM, ACTIVE MALT FLOUR, CALCIUM PYROPHOSPHATE, ASCORBIC ACID, ENZYME, L-CYSTEINE), CITRIC ACID.
용량
129 g 0.2 Pizza
이미지
영양소
함유량

Sodium, Na

535.00

Energy

233.00

Potassium, K

159.00

Calcium, Ca

148.00

Cholesterol

31.00

Carbohydrate, by difference

22.48

Protein

11.63

Total lipid (fat)

10.85

Fatty acids, total saturated

4.65

Fatty acids, total polyunsaturated

2.33

Sugars, total including NLEA

2.33

Fatty acids, total monounsaturated

1.55

Iron, Fe

1.55

Fiber, total dietary

0.80

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A