음식 성분이야기
RISING CRUST PIZZA FOUR CHEESE TOPPED WITH WHOLE MILK MOZZARELLA, FONTINA, PARMESAN & SMOKED PROVOLONE CHEESE, FOUR CHEESE
브랜드 (Brand)
Whole Foods Market, Inc.
GTIN_UPC
099482493837
성분 (Ingredients)
SELF-RISING CRUST: ENRICHED FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, YEAST, PALM OIL, CANE SUGAR, SALT, CANOLA OIL, SEMOLINA (WHEAT), DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, VEGETABLE ENZYMES), GUAR GUM, TOPPINGS: LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES), SMOKED PROVOLONE CHEESE PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES) NATURAL SMOKE FLAVOR, SAUCE (WATER, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, CANE SUGAR, GARLIC, BASIL, SALT, BLACK PEPPER, CAYENNE), OREGANO.
용량
123 g 0.25 pizza
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
528.00 |
|
|
Energy |
244.00 |
|
|
Potassium, K |
138.00 |
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|
Calcium, Ca |
130.00 |
|
|
Carbohydrate, by difference |
34.15 |
|
|
Cholesterol |
12.00 |
|
|
Protein |
8.94 |
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Total lipid (fat) |
5.69 |
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Fatty acids, total saturated |
3.66 |
|
|
Sugars, total including NLEA |
2.44 |
|
|
Iron, Fe |
2.11 |
|
|
Sugars, added |
1.60 |
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|
Fiber, total dietary |
1.60 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |