음식 성분이야기
FOUR CHEESE MOZZARELLA, ASIAGO, PARMESAN, AND ROMANO CHEESES WITH CLASSIC SEASONINGS ON A SELF-RISING CRUST PIZZA, FOUR CHEESE
브랜드 (Brand)
Publix Super Markets, Inc.
GTIN_UPC
041415005518
성분 (Ingredients)
CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, DEXTROSE, YEAST, SALT, LEAVENING [STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], YELLOW CORN MEAL, DOUGH CONDITIONER [L-CYSTEINE]), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, SEASONING [SALT, SPICES, GARLIC POWDER, SOYBEAN OIL], MODIFIED FOOD STARCH, XANTHAN GUM), GRATED ASIAGO CHEESE (ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]), GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], CELLULOSE [ANTICAKING]).
용량
133 g 0.167 pizza
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
489.00 |
|
|
Energy |
226.00 |
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|
Calcium, Ca |
173.00 |
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|
Potassium, K |
158.00 |
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|
Carbohydrate, by difference |
31.58 |
|
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Cholesterol |
15.00 |
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Protein |
9.77 |
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Total lipid (fat) |
6.77 |
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Fatty acids, total saturated |
3.01 |
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Sugars, total including NLEA |
3.01 |
|
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Sugars, added |
1.50 |
|
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Fiber, total dietary |
1.50 |
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Iron, Fe |
0.68 |
|
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Fatty acids, total trans |
N/A |
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Vitamin D (D2 + D3), International Units |
N/A |