음식 성분이야기
PEANUT BUTTER BREAK 'N BAKE COOKIE DOUGH, PEANUT BUTTER
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800477643
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), SUGAR, PEANUT BUTTER (PEANUTS), VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL), WATER, INVERT SUGAR, MOLASSES, MODIFIED CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE MONOHYDRATE, CALCIUM SULFATE), SALT, SOY LECITHIN, NATURAL FLAVOR (PEANUTS), CORNSTARCH.
용량
38 g 2 cookies
이미지 |
영양소 |
함유량 |
|
|
Energy |
447.00 |
|
|
Sodium, Na |
329.00 |
|
|
Potassium, K |
184.00 |
|
|
Carbohydrate, by difference |
52.63 |
|
|
Sugars, total including NLEA |
28.95 |
|
|
Sugars, added |
26.30 |
|
|
Calcium, Ca |
26.00 |
|
|
Total lipid (fat) |
23.68 |
|
|
Fatty acids, total monounsaturated |
13.16 |
|
|
Protein |
7.89 |
|
|
Fatty acids, total saturated |
6.58 |
|
|
Fatty acids, total polyunsaturated |
2.63 |
|
|
Fiber, total dietary |
2.60 |
|
|
Iron, Fe |
1.84 |
|
|
Fatty acids, total trans |
N/A |
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|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |