음식 성분이야기
CAKES WITH CHOCOLATE ICING AND ORANGE SPRINKLES, CHOCOLATE
브랜드 (Brand)
Tasty Baking Company
GTIN_UPC
025600002438
성분 (Ingredients)
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, EGGS, SOYBEAN OIL, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), EGG YOLKS, CANDY SPRINKLES (SUGAR, CORN STARCH, VEGETABLE OIL [PALM, PALM KERNEL], DEXTRIN, FD&C YELLOW 6 LAKE, SOY LECITHIN, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVOR, CARNAUBA WAX), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, LIQUID SUCROSE, COCOA, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, WATER, MODIFIED CORN STARCH, SOY LECITHIN, SALT, BUTTER (MADE FROM MILK), NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, SORBITAN MONOSTEARATE, POLYSORBATE 60, CALCIUM SULFATE, SPICES, MONOGLYCERIDES, AGAR, LACTIC ACID, SORBIC ACID (TO RETARD SPOILAGE).
용량
75 g 2.7 ONZ
이미지 |
영양소 |
함유량 |
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Energy |
400.00 |
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|
Sodium, Na |
267.00 |
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Potassium, K |
127.00 |
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Cholesterol |
80.00 |
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Carbohydrate, by difference |
62.67 |
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Calcium, Ca |
51.00 |
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|
Sugars, added |
38.70 |
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Sugars, total including NLEA |
38.67 |
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Total lipid (fat) |
14.67 |
|
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Fatty acids, total saturated |
4.67 |
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Protein |
4.00 |
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Fiber, total dietary |
2.70 |
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Iron, Fe |
2.13 |
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Fatty acids, total trans |
N/A |
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|
Vitamin D (D2 + D3), International Units |
N/A |