BANANA CAKE WITH ICING, BANANA
브랜드 (Brand)
Tasty Baking Company
GTIN_UPC
025600086131
성분 (Ingredients)
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), BANANA, NONFAT MILK, EGGS, WHEY (MILK), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LIQUID SUCROSE, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, MONOAND DIGLYCERIDES, CORN SYRUP, SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK AND EGG INGREDIENTS), BUTTER (MADE FROM MILK), XANTHAN GUM, NONFAT MILK SOLIDS, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, CALCIUM SULFATE, SPICES, MALTODEXTRIN, LACTYLIC ESTERS OF FATTY ACIDS, AGAR, FD&C YELLOW #5 ALUMINUM LAKE, ANNATTO (COLOR), CARAMEL COLOR, DEXTROSE, POLYSORBATE 80, LACTIC ACID, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE).
용량
74 g 2.6 ONZ
이미지
영양소
함유량

Energy

378.00

Sodium, Na

365.00

Potassium, K

135.00

Carbohydrate, by difference

64.86

Calcium, Ca

54.00

Sugars, total including NLEA

43.24

Sugars, added

43.20

Cholesterol

34.00

Total lipid (fat)

12.16

Fatty acids, total saturated

3.38

Fiber, total dietary

2.70

Protein

2.70

Iron, Fe

1.22

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A