Calcium, Ca

100.00

Sodium, Na

37.00

Protein

10.00

Cholesterol

7.00

Carbohydrate, by difference

4.67

Sugars, total including NLEA

3.33

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A

Total lipid (fat)

N/A