음식 성분이야기
TENDER CHEESE DANISH COFFEE CAKE PASTRY WITH CREAMY CHEESE AND CRUMBLY STREUSEL, DRIZZLED WITH SWEET ICING, CHEESE DANISH
브랜드 (Brand)
Kingston Marketing Co
GTIN_UPC
011225113925
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE, VITAMIN D3), SUGAR, WATER, NEUFCHATEL CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM), EGGS, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF: CORN SYRUP, PALM OIL, YEAST, MONOGLYCERIDES, SALT, FOOD STARCH-MODIFIED, GLYCERINE, MICROCRYSTALLINE CELLULOSE, TAPIOCA DEXTRIN, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), AGAR, WHEY, CALCIUM LACTATE, LEMON JUICE CONCENTRATE, SOYBEAN OIL, SOY LECITHIN, TITANIUM DIOXIDE (FOR COLOR), CELLULOSE GUM, BAKING SODA, ENZYMES, XANTHAN GUM, ASCORBIC ACID.
용량
50 g 0.125 CAKE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
420.00 |
|
|
Energy |
340.00 |
|
|
Potassium, K |
74.00 |
|
|
Carbohydrate, by difference |
42.00 |
|
|
Cholesterol |
40.00 |
|
|
Calcium, Ca |
28.00 |
|
|
Sugars, total including NLEA |
18.00 |
|
|
Total lipid (fat) |
18.00 |
|
|
Sugars, added |
16.00 |
|
|
Fatty acids, total saturated |
8.00 |
|
|
Protein |
6.00 |
|
|
Iron, Fe |
2.00 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |