음식 성분이야기
PEANUT BUTTER CAKES WITH DOUBLE PEANUT BUTTER FILLING AND CHOCOLATE FLAVORED COATING, PEANUT BUTTER
브랜드 (Brand)
Tasty Baking Company
GTIN_UPC
025600003527
성분 (Ingredients)
PEANUT BUTTER (PEANUTS, CORN SYRUP SOLIDS, HYDROGENATED VEGETABLE OIL [RAPESEED, COTTONSEED, SOYBEAN], SUGAR AND SALT), CONFECTIONERY COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, WHEY POWDER (MILK), COCOA POWDER, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, NONFAT MILK, EGGS, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, EGG YOLKS, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN, SALT, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, XANTHAN GUM, LACTYLIC ESTERS OF FATTY ACIDS, CALCIUM SULFATE, CINNAMON, NUTMEG, POTASSIUM SORBATE (TO RETARD SPOILAGE).
용량
50 g 1.75 ONZ
이미지 |
영양소 |
함유량 |
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Energy |
260.00 |
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|
Sodium, Na |
220.00 |
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Calcium, Ca |
80.00 |
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Carbohydrate, by difference |
52.00 |
|
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Sugars, total including NLEA |
36.00 |
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Total lipid (fat) |
30.00 |
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Cholesterol |
20.00 |
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Fatty acids, total saturated |
14.00 |
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Protein |
10.00 |
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Fiber, total dietary |
4.00 |
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Iron, Fe |
2.16 |
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Fatty acids, total trans |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Vitamin A, IU |
N/A |