음식 성분이야기
COFFEE CAKE CUPCAKES CRUMB TOPPED WITH CREME FILLING, CREME
브랜드 (Brand)
Tasty Baking Company
GTIN_UPC
025600003992
성분 (Ingredients)
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), WATER, NONFAT MILK, EGGS EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP, DEXTROSE, MODIFIED CORN STARCH, SALT, SOY LECITHIN, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK INGREDIENTS), BUTTER (MADE FROM MILK), CINNAMON, POLYSORBATE 60, XANTHAN GUM, SORBITAN MONOSTEARATE, DISTILLED MONOGLYCERIDES, MONOGLYCERIDES, SPICES, CALCIUM SULFATE, PROPYLENE GLYCOL, PRESERVED WITH POTASSIUM SORBATE, SODIUM PROPIONATE, SORBIC ACID AND BENZOIC ACID.
용량
60 g 2.1 ONZ
이미지 |
영양소 |
함유량 |
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Energy |
400.00 |
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|
Sodium, Na |
250.00 |
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Cholesterol |
75.00 |
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Carbohydrate, by difference |
63.33 |
|
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Sugars, total including NLEA |
35.00 |
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Calcium, Ca |
33.00 |
|
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Total lipid (fat) |
15.00 |
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Fatty acids, total polyunsaturated |
5.83 |
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Fatty acids, total saturated |
4.17 |
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Fatty acids, total monounsaturated |
3.33 |
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Protein |
3.33 |
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Iron, Fe |
1.80 |
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Fiber, total dietary |
1.70 |
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Fatty acids, total trans |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Vitamin A, IU |
N/A |