음식 성분이야기
SPRING VEGETABLE RECIPE MIX, SPRING VEGETABLE
브랜드 (Brand)
Unilever Bestfoods North America
GTIN_UPC
048001221352
성분 (Ingredients)
CARROTS, LEEK, SALT, ZUCCHINI, CORNSTARCH, ONIONS (CONTAINS SULFITES), MALTODEXTRIN (CORN, POTATO), RED BELL PEPPERS, HIGH OLEIC SUNFLOWER OIL, ONION POWDER, YEAST EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVORS, CHIVES, PARSLEY, TURMERIC (FOR COLOR), HYDROLYZED CORN PROTEIN, TARRAGON, GUM ARABIC, CARAMEL COLOR, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN.
용량
9 g 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
5444.00 |
|
|
Potassium, K |
1444.00 |
|
|
Energy |
278.00 |
|
|
Carbohydrate, by difference |
66.67 |
|
|
Sugars, total including NLEA |
22.22 |
|
|
Protein |
11.11 |
|
|
Fiber, total dietary |
11.10 |
|
|
Iron, Fe |
4.44 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Total lipid (fat) |
N/A |