Energy

400.00

Carbohydrate, by difference

73.33

Sugars, total including NLEA

13.33

Fiber, total dietary

10.00

Protein

10.00

Total lipid (fat)

8.33

Fatty acids, total polyunsaturated

3.33

Fatty acids, total monounsaturated

3.33

Iron, Fe

2.40

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A