음식 성분이야기
KOFFEE KAKE YELLOW LAYER CAKES WITH CRUMB TOPPING, KOFFEE KAKE
브랜드 (Brand)
Tasty Baking Company
GTIN_UPC
025600002315
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SUGAR, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), WATER, NONFAT MILK, EGGS, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, SOY LECITHIN, MODIFIED CORN STARCH, MONO-AND DIGLYCERDIES, NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK INGREDIENTS), BUTTER (MADE FROM MILK), CINNAMON, XANTHAN GUM, POLYSORBATE 60, SORBITAN MONOSTEARATE, SPICES, MONOGLYCERIDES, CALCIUM SULFATE, PROPYLENE GLYCOL, PRESERVED WITH SODIUM PROPIONATE, SORBIC ACID AND BENZOIC ACID.
용량
71 g 2.5 ONZ
이미지 |
영양소 |
함유량 |
|
|
Energy |
394.00 |
|
|
Sodium, Na |
282.00 |
|
|
Cholesterol |
70.00 |
|
|
Carbohydrate, by difference |
61.97 |
|
|
Sugars, total including NLEA |
35.21 |
|
|
Calcium, Ca |
28.00 |
|
|
Total lipid (fat) |
14.08 |
|
|
Fatty acids, total polyunsaturated |
6.34 |
|
|
Protein |
4.23 |
|
|
Fatty acids, total monounsaturated |
3.52 |
|
|
Fatty acids, total saturated |
3.52 |
|
|
Iron, Fe |
2.54 |
|
|
Fiber, total dietary |
1.40 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |