Calcium, Ca

331.00

Energy

77.00

Sodium, Na

36.00

Total lipid (fat)

6.60

Iron, Fe

3.91

Fiber, total dietary

3.30

Carbohydrate, by difference

3.30

Fatty acids, total saturated

1.80

Protein

1.00

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin D (D2 + D3), International Units

N/A

Vitamin A, IU

N/A

Sugars, total including NLEA

N/A