Energy

7.00

Sodium, Na

2.00

Calcium, Ca

2.00

Carbohydrate, by difference

1.90

Sugars, total including NLEA

1.48

Sugars, added

1.30

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A

Total lipid (fat)

N/A

Protein

N/A