Potassium, K

273.00

Energy

57.00

Calcium, Ca

34.00

Protein

6.29

Carbohydrate, by difference

4.57

Sodium, Na

3.00

Fiber, total dietary

2.90

Total lipid (fat)

2.57

Iron, Fe

1.20

Sugars, total including NLEA

1.14

Fatty acids, total saturated

0.29

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A