음식 성분이야기
CHOCOLATE CHIP BREAK 'N BAKE COOKIE DOUGH, CHOCOLATE CHIP
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800477599
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, BUTTERFAT [MILK], SOY LECITHIN [AN EMULSIFIER], NATURAL FLAVOR), SUGAR, MARGARINE (PALM OIL, PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY POWDER [MILK], VEGETABLE MONOGLYCERIDES, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), PALM OIL, EGGS, INVERT SUGAR, MOLASSES, WATER, BAKING SODA, SALT, NATURAL FLAVOR.
용량
38 g 2 cookies
이미지 |
영양소 |
함유량 |
|
|
Energy |
447.00 |
|
|
Sodium, Na |
421.00 |
|
|
Potassium, K |
211.00 |
|
|
Carbohydrate, by difference |
57.89 |
|
|
Sugars, total including NLEA |
34.21 |
|
|
Sugars, added |
34.20 |
|
|
Calcium, Ca |
26.00 |
|
|
Total lipid (fat) |
21.05 |
|
|
Cholesterol |
13.00 |
|
|
Fatty acids, total saturated |
10.53 |
|
|
Fatty acids, total monounsaturated |
7.89 |
|
|
Protein |
5.26 |
|
|
Iron, Fe |
3.16 |
|
|
Fatty acids, total polyunsaturated |
2.63 |
|
|
Fiber, total dietary |
2.60 |
|
|
Fatty acids, total trans |
N/A |