Potassium, K

112.00

Energy

80.00

Carbohydrate, by difference

12.00

Sugars, total including NLEA

7.20

Fatty acids, total saturated

4.00

Fiber, total dietary

2.40

Protein

2.40

Total lipid (fat)

1.60

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A