Potassium, K

23.00

Energy

13.00

Calcium, Ca

5.00

Sodium, Na

3.00

Carbohydrate, by difference

2.96

Sugars, total including NLEA

2.11

Fiber, total dietary

0.60

Protein

0.21

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A