Energy

485.00

Sodium, Na

61.00

Total lipid (fat)

39.39

Protein

24.24

Fatty acids, total saturated

9.09

Carbohydrate, by difference

6.06

Iron, Fe

4.36

Sugars, total including NLEA

3.03

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A