Potassium, K

72.00

Energy

67.00

Sodium, Na

17.00

Carbohydrate, by difference

15.56

Sugars, total including NLEA

11.11

Fiber, total dietary

2.20

Calcium, Ca

2.00

Vitamin C, total ascorbic acid

1.10

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A

Protein

N/A