음식 성분이야기
SNICKERDOODLE BREAK'N BAKE STYLE COOKIE DOUGH, SNICKERDOODLE
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800280076
성분 (Ingredients)
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- & DIGLYCERIDES, ANNATTO [COLOR], CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ), CONTAINS 2% OR LESS OF: EGGS, BAKING SODA, CORN SYRUP, SKIM MILK, CINNAMON, SALT, NATURAL AND ARTIFICIAL FLAVORS.
용량
19 g 1 cookie
이미지 |
영양소 |
함유량 |
|
|
Energy |
421.00 |
|
|
Sodium, Na |
342.00 |
|
|
Carbohydrate, by difference |
57.89 |
|
|
Sugars, added |
31.60 |
|
|
Sugars, total including NLEA |
31.58 |
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Cholesterol |
26.00 |
|
|
Total lipid (fat) |
18.42 |
|
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Fatty acids, total monounsaturated |
7.89 |
|
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Fatty acids, total saturated |
7.89 |
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Protein |
5.26 |
|
|
Fatty acids, total polyunsaturated |
2.63 |
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Fatty acids, total trans |
N/A |
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|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |
|
|
Iron, Fe |
N/A |
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|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |