음식 성분이야기
STRAWBERRY HIBISCUS PROBIOTIC OATMILK NON-DAIRY YOGURT, STRAWBERRY HIBISCUS
브랜드 (Brand)
Springfield Creamery Inc.
GTIN_UPC
043192622032
성분 (Ingredients)
OATMILK (WATER, WHOLE OAT FLOUR), FABA BEAN PROTEIN, ORGANIC CANE SUGAR, STRAWBERRY PUREE, TAPIOCA FLOUR, COCONUT OIL, CONCENTRATE (HIBISCUS AND APPLE), STRAWBERRY NATURAL FLAVOR, HIBISCUS NATURAL FLAVOR, VEGETABLE JUICE (COLOR), AGAR, CITRIC ACID, LIVE NON-DAIRY YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS.
용량
170 g 6 ONZ
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
82.00 |
|
|
Energy |
65.00 |
|
|
Carbohydrate, by difference |
10.59 |
|
|
Sugars, total including NLEA |
5.29 |
|
|
Sugars, added |
4.10 |
|
|
Protein |
3.53 |
|
|
Fiber, total dietary |
1.20 |
|
|
Total lipid (fat) |
0.88 |
|
|
Fatty acids, total saturated |
0.29 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Sodium, Na |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |