Potassium, K

253.00

Energy

88.00

Carbohydrate, by difference

17.58

Sugars, total including NLEA

5.49

Protein

3.30

Fiber, total dietary

2.20

Total lipid (fat)

1.10

Iron, Fe

0.44

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Calcium, Ca

N/A