MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SHARP WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MODIFIED CORNSTARCH ADDED TO PREVENT CAKING, SALSA VERDE SEASONING (SALT, MODIFIED CORNSTARCH, ONION POWDER, GREEN BELL PEPPER POWDER, GARLIC POWDER, SUGAR, MALTODEXTRIN, JALAPENO PEPPER, SPICES, YEAST EXTRACT, WHITE VINEGAR POWDER, CITRIC ACID, NATURAL FLAVOR), NATAMYCIN (A NATURAL MOLD INHIBITOR)