Potassium, K

201.00

Energy

100.00

Carbohydrate, by difference

21.11

Sugars, total including NLEA

8.89

Protein

3.33

Fiber, total dietary

2.20

Calcium, Ca

2.00

Total lipid (fat)

0.56

Fatty acids, total saturated

N/A

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A