음식 성분이야기
100% WHOLE GRAIN BURGER GLUTEN FREE BUNS, BURGER
브랜드 (Brand)
Canyon Bakehouse LLC
GTIN_UPC
853584002386
성분 (Ingredients)
INGREDIENTS: WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, POTATO STARCH, CANE SUGAR, NON-GMO EXPELLER PRESSED CANOLA OIL, CONTAINS LESS THAN 2% OF EGG WHITES, XANTHAN GUM, YEAST, CULTURED BROWN RICE FLOUR, SEA SALT, EGGS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTATO FLOUR, MONOCALCIUM PHOSPHATE), ENZYMES.
용량
85 g 1 Bun
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
471.00 |
|
|
Energy |
235.00 |
|
|
Calcium, Ca |
47.00 |
|
|
Carbohydrate, by difference |
45.88 |
|
|
Cholesterol |
6.00 |
|
|
Sugars, total including NLEA |
5.88 |
|
|
Protein |
4.71 |
|
|
Sugars, added |
4.70 |
|
|
Total lipid (fat) |
3.53 |
|
|
Fiber, total dietary |
2.40 |
|
|
Iron, Fe |
1.18 |
|
|
Fatty acids, total saturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |