Sodium, Na

536.00

Energy

86.00

Carbohydrate, by difference

7.14

Fiber, total dietary

3.60

Sugars, total including NLEA

3.57

Total lipid (fat)

3.57

Protein

3.57

Fatty acids, total saturated

2.14

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Calcium, Ca

N/A