Potassium, K

482.00

Calcium, Ca

60.00

Protein

10.98

Energy

10.00

Carbohydrate, by difference

7.32

Fiber, total dietary

4.90

Total lipid (fat)

4.88

Sugars, total including NLEA

2.44

Iron, Fe

2.07

Fatty acids, total saturated

0.61

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A